Because you provide food to your customers, you can begin to implement some ecologically positive changes. You can start serving more vegetarian or vegan dishes. Contrary to popular belief, vegetable farming is a more sustainable practice than livestock farming.6.5oz coffee paper cup for hot drink Livestock involves more land and water use than agricultural products. Raising animals like cows naturally produces large amounts of greenhouse gases that are released into the atmosphere. You might consider reducing your menu and using more plant-based proteins like lentils, chickpeas, potatoes, quinoa and nuts.90mm sugarcane cup lid On top of that, you can add seasonal menus so you can use the freshest and tastiest produce. It also reduces the amount of resources needed to transport food from the farm to your tray.wholesale kraft paper soup cup This is also a good strategy to increase customer loyalty and retention.wholesale pla mugs

 

Find energy - rich equipment and supplies

The equipment used to prepare and deliver food can have a huge impact on your catering company's overall sustainability efforts.single wall paper cup wholesale This can be a tricky and challenging move, so you can start small. After the service, you can start using more environmentally friendly cleaning products. Common products often contain bleach or other chemicals that are harmful to the environment. Greener cleaning products provide the same cleaning capacity, but with less impact on the surrounding area. Because catering companies often use vehicles to transport food, equipment and employees to and from events, they also release harmful particles into the environment.salad paper bowl wholesale One way to reduce these harmful effects is to maintain these vehicles regularly, especially older or trucks. If the upgrade is within your budget, you might consider buying an all-electric car or a hybrid.